Visiting an Alpine farm in summer

Find out the history of Pépé Nicolas during a guided tour and learn about life - both past and present - in the high mountain pastures. Explore the farm, meet the animals, visit the gardens and the old chalet. Round off your visit by tasting some traditional Savoyard dairy products: tomme cheese, made from cow’s and goat’s milk, fromage frais and unpasteurised milk. There's also a special visit for children, accompanied by a qualified youth activity leader.

The visit lasts roughly 1.5 hours (only available in French).

Prices (Summer 2024)

In summer, get discounts with the 'Passeport ascensionnel'

This activity is brought to you by

Opening of the ski area from 14 December 2024 to 21 April 2025. Find out more